The Lowfat Jewish Vegetarian Cookbook
Healthy Traditions from Around the World
by Debra Wasserman
❗ The Lowfat Jewish Vegetarian Cookbook : CLICK HERE ❗
- Language: english
- ISBN: 9780931411120 (0931411122)
- Genres: cookbooks, vegetarian
- Format: paperback, 224 pages
- Author: Debra Wasserman
- Release date: March 1, 1994
- Publisher: Vegetarian Resource Group
About The Book
Jewish people throughout the world have a strong tradition of preparing healthy, vegetarian meals. Here, readers can enjoy over 150 recipes, including Romanian apricot dumplings, North African barley pudding, pumpernickel and Russian flat bread, and sweet fruit kugel.
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